Contents

Issue 63 • May 2026

In association with

Cover Story

Standing out from the crowd: protein fever fuels innovation

Feature

The use of AI in food NPD is changing: here’s how

Interview

Cocoa prices to GLP-1: Toms Group CEO talks confectionery challenges

In Depth

Protein fever fuels innovation

Food brands up focus on fibre

Bio & Me on fibre coming back into fashion

The key takeaways as ABF splits food from Primark

The use of AI in food NPD is changing

Confectioner Toms talks strategy

Confectioners seek paper packaging sweet spot

Flavour, foodservice, markets: McCormick’s move for Unilever assets

Phytomelatonin and sleep

Briefing

News in Numbers

Latest News

Latest Deals

In Data

M&A activity in the mining industry

Hiring activity in the mining industry decreased

Patent activity in the mining industry decreased

Sentiment in the mining industry increased

Thematic Take

Cloud computing in the pharmaceutical industry

Powered by

05/05/2026 09:30:53
  • Home | Protein packed
  • Editor's letter
  • Contents
  • axabio Company Insight
  • axabio
  • Acadian Human Wellness Company Insight
  • Acadian Human Wellness
  • Euromed Company Insight
  • Euromed
  • Rousselot
  • TetraSOD
  • Briefing
  • News in Numbers
  • Latest News
  • Latest Deals
  • Alvinesa Company Insight
  • Alvinesa
  • Raisio Company Insight
  • Raisio
  • Cornish Sea Salt Company Insight
  • Cornish Sea Salt
  • In Depth
  • Protein fever fuels innovation
  • Food brands up focus on fibre
  • Bio&Me on fibre coming back into fashion
  • “This is quite a big day for us” – key takeaways as ABF splits food from Primark
  • The use of AI in food NPD is changing
  • Confectioner Toms talks strategy
  • Candy giants seek paper packaging sweet spot
  • Flavour, foodservice, markets – six takeaways as McCormick sets out stall after Unilever deal
  • Phytomelatonin: next frontier of sleep medicine?
  • Nutraland Company Insight
  • Nutraland
  • De Wit Speciality Oils
  • Events
  • Next issue
05/05/2026 00:00:00